Cellarbrations - Archived Food And Wine Pairing

Archived Food And Wine Pairing

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Food and Wine Pairing
Sparkling Rose

Sparkling Rose


Sweet sparkling wines that have a richer flavour such as a sparkling rose’ match well with the bitter flavours of chocolate.
 
If you're open to Champagne cocktails, go for a cocktail with a raspberry liqueur like Chambourd. These help the drink become more hefty, to hold up against a dark chocolate!