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Moscato Mule

Moscato Mule


  • 150mL Banrock Station Moscato
  • 60mL ginger beer
  • Splash of lime juice
  • Lime wedge
  • 3 mint leaves



  1. Ensure all ingredients are chilled.
  2. Build drink into a wine glass.
  3. Pour the ginger beer and top with the Banrock Station Moscato.
  4. Add a squeeze of lime juice.
  5. Garnish with a lime wedge and mint leaves.
  6. Enjoy! 

Banrock Station Moscato now comes in a larger 1 litre size.