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Time to raise a toast...to your boss?!
October inches us closer to balmy summer days, and we’ve got a few occasions which are perfect to entertain friends in the warmer weather. So keep reading and be inspired...food and alcohol pairings never tasted so good! Mad Hatter’s Day - 6th October Although the phrase 'Mad as a Hatter'...
Jim Beam Double Oak Old Fashioned
Ingredients: 60ml Jim Beam® Double Oak 10ml sugar syrup 3 drops of aromatic bitters Method: Add sugar, bitters and Jim Beam® Double Oak to rocks glass. Fill glass with ice and stir. Test dilution while stirring by tasting cocktaill. Once perfect dilution is achieved, top with fresh ice cubes. Add...
Jagermeister Root 56
Ingredients 50mL Jagermeister 1 bottle ginger beer 1 wedge of cucumber, cut thinly 1 lime Ice Method Fill a tall glass with ice Pour Jagermeister over ice Top up glass with ginger beer Garnish with thinly sliced cucumber Add lime wedges to taste Enjoy
Jacobs Creek Le Petit Rose
Ingredients 125mL of Jacob’s Creek Le Petit Rose 45mL cranberry juice 10mL strawberry syrup or strawberry essence 60mL soda water Fresh or frozen berries Method Chill Rose, cranberry juice & soda for 30 mins Add ice to a tall highball glass Pour in rose, cranberry juice & soda water Add...
Wild Turkey and Fresh Apple
Ingredients 30mL Wild Turkey 86.8 120mL fresh green apple juice Method Pour Wild Turkey into a short glass filled with ice Add fresh green apple juice Garnish with a fresh apple wedge Enjoy
Bring the best of Bavaria to you this Spring...and cheer your team in between
Spring has finally sprung and if that’s not enough of a reason to Cellarbrate, then let us take you through what this month has in store. Oktoberfest (starts 16th September) Munich may not be the most convenient destination to get to this month, but why not bring the best of...
Maker's and Ginger
Ingredients 30mL of Maker’s Mark 1 bottle of ginger beer 1 dash of aromatic bitters Fresh orange Fresh mint Ice Method Measure 30mL of Maker’s Mark into a tall glass Fill remainder of the glass with ice Add a dash of aromatic bitters Fill glass with ginger beer Garnish with...
Skyy Vodka Russian Spring Punch
Ingredients 35mL Skyy Vodka 3 barspoons of crème de cassis 2 barspoons of sugar syrup 25mL fresh lemon juice Dash of sparkling wine Handful of ice Slice of lemon 1 x boysenberry Method Combine Skyy vodka and crème de cassis into a shaker Add sugar syrup and fresh lemon juice...

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